We went to the Carnegie Science Center last week and one of the demonstrations we saw was about how to make ice cream. It was a delicious experiment and my little chef was very interested in the science, discovery, and of course, the end result – taste-testing her concoction!
When we got home we thought we could try to make more ice cream…she had been brainstorming different flavors all day. We scooped up ingredients and went to work making ice cream in Freezer Bags. Everyone got to engineer his/her own flavor and write his/her recipe to later be taste-tested.
We also had a tasting vote to determine which flavor was the popular favorite!
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