by jessicaperkins | Jun 14, 2015 | cooking, family dinner, healthy eating, healthy living, meal plan, meals, Pasta primavera, recipe, vegetarian, vegetarian times
I found this recipe in the Vegetarian Times and thought I would give it a try. I have been trying to eat more vegetarian meals to get in my leafy greens and expand my flavor-portfolio. Here was my first version and it was delicious. Gone in 2 days. Even my 7-year-old...